
Antipasto Girl Dinner Plate
A curated snack-style lunch plate featuring olives, mozzarella, deli turkey, and fresh veggies.
⏱ 10 min prep · 0 min cookServes 1420 cal · 35g proteinlow carbhigh protein
Ingredients
- 4 oz deli turkey
- 2 oz mozzarella
- 0.25 cup olives (kalamata)
- 0.5 cup cucumber
- 0.5 cup cherry tomatoes
- 1 cup baby spinach
Instructions
- 1
Arrange the baby spinach on the base of a large plate.
- 2
Fold the deli turkey slices and place them alongside the mozzarella.
- 3
Add the olives to one side of the plate.
- 4
Slice the cucumber and halve the cherry tomatoes, then add to the arrangement.
- 5
Serve as a cold, assembly-only lunch.
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