Bacon And Mushroom Breakfast Bake

Ingredients

• 8 count eggs
• 6 slice bacon
• 2 cup mushrooms
• 1 cup baby spinach
• 1 cup cheddar cheese
• 1 pinch salt
• 1 pinch black pepper

Instructions

1. 1

   Preheat your oven to 375 degrees.

2. 2

   Cook bacon in a skillet until crisp, then remove and chop.

3. 3

   Sauté mushrooms in the remaining bacon fat until browned.

4. 4

   Whisk eggs with salt and pepper in a bowl, then stir in bacon, mushrooms, and spinach.

5. 5

   Pour into a baking dish, top with cheddar cheese, and bake for 20 minutes until set.