
Bacon And Rotisserie Chicken Melt
Double-protein powerhouse sandwich featuring crispy bacon and succulent chicken.
⏱ 5 min prep · 10 min cookServes 1790 cal · 55g proteinhigh proteincomfort
Ingredients
- 5 oz rotisserie chicken
- 3 slice bacon
- 2 slice cheddar cheese
- 2 slice sourdough bread
- 1 tbsp mayonnaise
- 1 cup romaine lettuce
Instructions
- 1
Fry the bacon until crispy and set aside.
- 2
Butter the bread and toast slightly in a pan.
- 3
Assemble with chicken, bacon, cheddar, and mayonnaise.
- 4
Cook until the cheese is melted and sandwich is warm throughout.
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