Beef Enchiladas Rojas

Name: Beef Enchiladas Rojas
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4 servings
Cuisine: mexican
Ingredients: 500 g ground beef; 8 count corn tortillas; 2 can enchilada sauce (canned); 180 g cheddar cheese; 1 count yellow onion; 1.5 tbsp taco seasoning; 0.5 can refried beans (canned); 20 ml vegetable oil; 0.5 bunch scallions (optional)

Seasoned ground beef rolled in red-sauced tortillas under a cheddar blanket.

⏱ 15 min prep · 25 min cookServes 4650 cal · 37g proteingluten freecomfortkid friendly

Ingredients

500 g ground beef
8 count corn tortillas
2 can enchilada sauce (canned)
180 g cheddar cheese
1 count yellow onion
1.5 tbsp taco seasoning
0.5 can refried beans (canned)
20 ml vegetable oil
0.5 bunch scallions (optional)

Instructions

1
Brown beef with onion and taco seasoning; stir in the beans.
2
Soften tortillas; fill, roll, and nestle in a sauced dish.
3
Pour over remaining sauce, blanket with cheddar.
4
Bake at 200°C / 400°F for 20 minutes; top with scallions.

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