
Buffalo Chicken Lettuce Wraps
Crispy, spicy, and light; the perfect low-carb lunch alternative.
⏱ 10 min prep · 0 min cookServes 2390 cal · 38g proteinlow carbhigh proteinspicy
Ingredients
- 2 cup rotisserie chicken
- 0.25 cup buffalo sauce
- 1 bunch butter lettuce
- 2 count celery
- 2 tbsp ranch dressing
Instructions
- 1
Shred the rotisserie chicken into a mixing bowl.
- 2
Toss the chicken with buffalo sauce and finely chopped celery.
- 3
Wash and dry the butter lettuce leaves carefully.
- 4
Spoon the chicken mixture into lettuce leaves and drizzle with ranch dressing.
- 5
Assemble just before eating to keep the lettuce crisp.
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