Cajun Shrimp And Bell Pepper Salad

Ingredients

• 0.5 lb shrimp
• 1 tbsp cajun seasoning
• 1 count green bell pepper
• 1 count red bell pepper
• 4 cup mixed greens
• 1 tbsp olive oil
• 1 count lemon

Instructions

1. 1

   Toss the shrimp with cajun seasoning.

2. 2

   Heat olive oil in a pan and sauté the shrimp for 3 minutes per side until pink.

3. 3

   Slice the bell peppers into thin strips.

4. 4

   Serve the shrimp over a bed of mixed greens and bell pepper strips.

5. 5

   Squeeze fresh lemon juice over the top before serving.