Caprese Tortellini Pasta Salad
A luxurious take on Caprese salad using cheese-filled tortellini, balsamic glaze, and fresh basil.
⏱ 10 min prep · 5 min cookServes 4480 cal · 18g proteinvegetariancomfort
Ingredients
- 500 g cheese tortellini
- 2 cup cherry tomatoes
- 200 g mozzarella
- 3 tbsp balsamic vinegar
- 3 tbsp olive oil
- 0.5 cup basil
Instructions
- 1
Boil the tortellini, drain well, and rinse with cold water.
- 2
Halve the cherry tomatoes and slice or cube the mozzarella.
- 3
Combine the cold tortellini, tomatoes, and mozzarella in a large bowl.
- 4
Drizzle with balsamic vinegar and olive oil, then toss gently.
- 5
Fold in fresh basil leaves just before serving.
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