
Chicken Lettuce Wraps
Hoisin-glossed ground chicken spooned into cool lettuce cups.
⏱ 12 min prep · 12 min cookServes 4360 cal · 28g proteindairy freelow carb
Ingredients
- 600 g ground chicken
- 2 count butter lettuce
- 60 ml hoisin sauce
- 25 ml soy sauce
- 200 g mushrooms
- 15 g ginger
- 3 clove garlic
- 1 bunch scallions
- 15 ml sesame oil
- 10 ml sriracha (optional)
Instructions
- 1
Brown chicken; add minced mushrooms, ginger, and garlic.
- 2
Stir in hoisin and soy; cook until glossy.
- 3
Finish with sesame oil and scallions.
- 4
Spoon into lettuce cups; sriracha for heat.
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