Classic French Toast

Name: Classic French Toast
Prep time: 8 min
Cook time: 15 min
Total time: 23 min
Yield: 3 servings
Cuisine: american
Ingredients: 150 ml milk; 6 slice sourdough bread; 3 count eggs; 1 tsp cinnamon; 5 ml vanilla extract; 30 g butter; 45 ml maple syrup

Custardy sourdough french toast with cinnamon and maple.

⏱ 8 min prep · 15 min cookServes 3420 cal · 14g proteinvegetariankid friendlycomfort

Ingredients

150 ml milk
6 slice sourdough bread
3 count eggs
1 tsp cinnamon
5 ml vanilla extract
30 g butter
45 ml maple syrup

Instructions

1
Whisk eggs, milk, cinnamon, and vanilla.
2
Soak bread slices 20 seconds per side.
3
Cook in butter until golden, 2–3 minutes per side.
4
Serve with maple syrup.

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