Classic Whipped Cottage Cheese With Cucumber
Light, refreshing, and high-protein dip perfect for crunchy fresh vegetable sticks.
⏱ 5 min prep · 0 min cookServes 2190 cal · 18g proteinvegetarianhigh proteingluten freelow carb
Ingredients
- 200 g cottage cheese
- 1 count cucumber
- 1 tsp dill
- 0.5 count lemon
- 1 pinch black pepper
Instructions
- 1
Blend the cottage cheese, lemon juice, and black pepper until completely smooth.
- 2
Stir in the finely chopped fresh dill.
- 3
Slice the cucumber into thick spears.
- 4
Dip the cucumber spears into the whipped cheese mixture.
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