Creamy Cajun Shrimp Pasta

Ingredients

• 1 lb shrimp
• 3 cup penne
• 1 cup heavy cream
• 2 tbsp cajun seasoning
• 1 count red bell pepper
• 3 clove garlic
• 1 tbsp olive oil

Instructions

1. 1

   Boil pasta until al dente.

2. 2

   In a large skillet, sauté shrimp and diced bell pepper in olive oil until shrimp is pink.

3. 3

   Add minced garlic and cajun seasoning, stirring for one minute.

4. 4

   Pour in heavy cream and simmer until slightly thickened.

5. 5

   Toss the cooked pasta into the sauce until thoroughly coated.