
Creamy Greek Yogurt Berry Bark
A refreshing, protein-forward dessert snack that is easy to make ahead and store in the freezer.
⏱ 10 min prep · 0 min cookServes 6140 cal · 8g proteinvegetariangluten freehigh protein
Ingredients
- 2 cup greek yogurt
- 3 tbsp honey
- 0.5 cup blueberries
- 0.5 cup strawberries
- 0.25 cup almonds
Instructions
- 1
Mix the greek yogurt and honey in a bowl until fully combined.
- 2
Spread the yogurt mixture thinly over a parchment-lined baking sheet.
- 3
Top with fresh blueberries, sliced strawberries, and chopped almonds.
- 4
Freeze for 3 hours, then break into shards to serve.
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