Crispy Cinnamon Sugar Rings
Quick, viral-style apple rings pan-fried in a light batter for a warm, crunchy dessert.
⏱ 10 min prep · 10 min cookServes 4240 cal · 2g proteinvegetariankid friendly
Ingredients
- 2 count apple
- 1 cup all-purpose flour
- 0.25 cup sugar
- 1 tbsp cinnamon
- 0.5 cup milk
- 2 tbsp butter
Instructions
- 1
Core the apples and slice them into 1/2-inch thick rings.
- 2
Whisk flour, milk, and half the sugar into a smooth batter.
- 3
Dip apple rings into the batter to coat thoroughly.
- 4
Melt butter in a skillet and cook rings until golden brown on both sides.
- 5
Toss with the remaining sugar and cinnamon before serving.
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