Garlic Butter Shrimp And Orzo
A sophisticated, high-protein morning meal featuring plump shrimp tossed with lemon-garlic orzo and asparagus.
⏱ 10 min prep · 12 min cookServes 2590 cal · 45g proteinhigh proteinpescatarian ok
Ingredients
- 300 g shrimp
- 120 g orzo
- 1 bunch asparagus
- 2 tbsp butter
- 2 clove garlic
- 0.5 count lemon
Instructions
- 1
Cook the orzo in boiling water, adding the chopped asparagus during the final 3 minutes of cooking.
- 2
In a separate pan, melt butter and sauté the minced garlic and shrimp until pink.
- 3
Drain the orzo and asparagus, then combine with the garlic butter shrimp.
- 4
Finish with a squeeze of fresh lemon juice and serve.
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