Greek Turkey And Feta Salad

Ingredients

• 0.5 lb deli turkey
• 4 cup romaine lettuce
• 0.5 cup feta
• 0.25 cup olives (kalamata)
• 1 count cucumber
• 2 count roma tomato
• 1 tbsp olive oil
• 1 tsp dried oregano

Instructions

1. 1

   Chop the turkey, lettuce, cucumber, and tomatoes.

2. 2

   In a large bowl, combine the chopped ingredients with feta and olives.

3. 3

   Drizzle with olive oil and sprinkle with dried oregano.

4. 4

   Toss well and serve chilled.