Ground Beef And Potato Picadillo

Ingredients

• 1 lb ground beef
• 2 count russet potato
• 3 count roma tomato
• 1 count yellow onion
• 3 clove garlic
• 1 tbsp chili powder
• 1 count lime
• 1 tbsp olive oil

Instructions

1. 1

   Peel and dice the potatoes into small cubes.

2. 2

   Brown the ground beef in a large skillet and drain excess fat.

3. 3

   Add diced onion and potatoes, cooking until potatoes are soft.

4. 4

   Stir in chopped tomatoes, garlic, and chili powder.

5. 5

   Simmer until liquid reduces and serve with a squeeze of fresh lime.