
Ground Turkey and Spinach Stuffed Skillet
A savory, nutrient-dense breakfast skillet featuring lean ground turkey, wilted spinach, and melted cheese.
⏱ 10 min prep · 20 min cookServes 4360 cal · 32g proteinhigh proteinlow carb
Ingredients
- 1 lb ground turkey
- 3 cup baby spinach
- 1 cup cheddar cheese
- 2 clove garlic
- 1 tsp onion powder
- 1 tbsp olive oil
- 0.5 tsp salt
- 0.5 tsp black pepper
Instructions
- 1
Brown ground turkey in a skillet with olive oil over medium-high heat.
- 2
Add garlic, salt, pepper, and onion powder, stirring until fragrant.
- 3
Fold in spinach and cook until wilted.
- 4
Top with cheddar cheese and cover briefly to melt.
- 5
Serve warm with an optional side of sourdough bread.
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