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Honey Glazed Apple Porridge

Honey Glazed Apple Porridge

Warm oats topped with apples sautéed in honey and nutmeg for a classic autumnal breakfast experience.

⏱ 5 min prep · 10 min cookServes 2340 cal · 7g proteinvegetariancomfort

Ingredients

  • 1 cup rolled oats
  • 2 count apple
  • 2 tbsp honey
  • 0.25 tsp nutmeg
  • 2 cup milk

Instructions

  1. 1

    Core and dice the apples into small pieces.

  2. 2

    Sauté apples in a small pan with honey and nutmeg until tender.

  3. 3

    Cook the rolled oats with milk in a separate saucepan until creamy.

  4. 4

    Divide oats into bowls and top with the honey-glazed apples.

  5. 5

    Serve warm.

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Honey Glazed Apple Porridge — SimplyPlate · SimplyPlate