Hummus And Toasted Naan Wedges
A classic, foolproof snack of smooth hummus paired with warm, fluffy naan bread.
⏱ 5 min prep · 5 min cookServes 4310 cal · 9g proteinvegetarianvegancomfort
Ingredients
- 250 g hummus
- 2 count naan
- 1 tbsp olive oil
- 1 tsp everything bagel seasoning
Instructions
- 1
Preheat your oven to 400°F.
- 2
Brush the naan bread with olive oil and sprinkle with everything bagel seasoning.
- 3
Cut the naan into triangles and bake for 5 minutes until warm and crisp.
- 4
Place the hummus in a serving bowl and serve with the toasted naan wedges.
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