Hummus & Veggie Plate

Name: Hummus & Veggie Plate
Prep time: 8 min
Total time: 8 min
Yield: 2 servings
Cuisine: middle eastern
Ingredients: 150 g hummus; 2 count carrot; 1 count cucumber; 1 count red bell pepper; 10 ml olive oil (optional); 0.25 tsp smoked paprika (optional)

Creamy hummus with rainbow crunch: carrots, cucumber, and peppers.

⏱ 8 min prep · 0 min cookServes 2190 cal · 6g proteinveganvegetariangluten freedairy free

Ingredients

150 g hummus
2 count carrot
1 count cucumber
1 count red bell pepper
10 ml olive oil (optional)
0.25 tsp smoked paprika (optional)

Instructions

1
Cut the vegetables into sticks.
2
Swoosh hummus onto a plate, drizzle with olive oil, and dust with paprika.

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