
Instant Pot Pork Shoulder Tacos
Juicy pork shoulder infused with taco seasoning and green chiles for the ultimate taco night.
⏱ 10 min prep · 70 min cookServes 8450 cal · 35g proteingluten freehigh protein
Ingredients
- 3 lb pork shoulder
- 2 tbsp taco seasoning
- 1 can green chiles (canned)
- 1 count lime
- 1 count yellow onion
- 8 count flour tortillas
Instructions
- 1
Place the pork shoulder, chopped onion, and green chiles in the instant pot.
- 2
Sprinkle the taco seasoning over the pork.
- 3
Secure the lid and cook on high pressure for 60 minutes.
- 4
Once finished, shred the meat and toss with fresh lime juice before serving in warmed tortillas.
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