Instant Pot Turkey Chili

Ingredients

• 700 g ground turkey
• 1 can black beans (canned)
• 1 can kidney beans (canned)
• 2 can diced tomatoes (canned)
• 2 tbsp chili powder
• 1 tbsp cumin
• 1 count yellow onion
• 200 ml beef broth

Instructions

1. 1

   Add the ground turkey, diced onion, beans, tomatoes, spices, and beef broth to the instant pot.

2. 2

   Break up the turkey meat with a spoon so it doesn't clump.

3. 3

   Seal the lid and cook on high pressure for 10 minutes.

4. 4

   Perform a quick release of the steam.

5. 5

   Stir the chili thoroughly before serving.