
Korean Style Ground Turkey Lettuce Wraps
Light yet satisfying lettuce wraps filled with seasoned ground turkey and crisp vegetables.
⏱ 15 min prep · 10 min cookServes 3350 cal · 30g proteinhigh proteinlow carbdairy free
Ingredients
- 1 lb ground turkey
- 1 bunch butter lettuce
- 1 count carrot
- 1 tsp ginger
- 2 clove garlic
- 2 tbsp soy sauce
- 1 tbsp brown sugar
- 2 count scallions
Instructions
- 1
Brown the ground turkey in a skillet until fully cooked.
- 2
Add grated ginger, minced garlic, and shredded carrot to the pan.
- 3
Stir in soy sauce and brown sugar, cooking for another 2 minutes until flavors meld.
- 4
Remove from heat and stir in half of the sliced scallions.
- 5
Provide fresh butter lettuce leaves to act as cups for the turkey mixture.
- 6
Spoon the turkey into lettuce leaves and top with remaining scallions.
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