Lemon Garlic Butter Shrimp and Orzo

Ingredients

• 1 lb shrimp
• 2 cup orzo
• 4 tbsp butter
• 3 clove garlic
• 1 count lemon
• 0.5 bunch parsley
• 3 cup chicken broth

Instructions

1. 1

   Cook the orzo in chicken broth according to package directions until tender.

2. 2

   Melt butter in a large skillet over medium-high heat and add minced garlic.

3. 3

   Add shrimp to the skillet and sauté for 3-4 minutes until pink and opaque.

4. 4

   Toss the cooked orzo into the skillet with the shrimp.

5. 5

   Finish with fresh lemon juice and chopped parsley before serving.