
Loaded Steak And Black Bean Burrito Bowl
A grain-based bowl featuring lean sirloin, beans, and fresh avocado, designed for maximum satiety and recovery.
⏱ 15 min prep · 15 min cookServes 3820 cal · 50g proteinhigh proteingluten free
Ingredients
- 1 lb sirloin steak
- 1.5 cup brown rice
- 1 can black beans (canned)
- 1 count avocado
- 2 count roma tomato
- 1 bunch cilantro
- 1 count lime
- 1 tsp cumin
Instructions
- 1
Cook the brown rice and fluff with lime juice and chopped cilantro.
- 2
Slice the sirloin steak and sear in a pan with cumin, salt, and pepper until medium-rare.
- 3
Warm the black beans in a small pot with a splash of water.
- 4
Assemble bowls by layering the lime-cilantro rice, steak, and black beans.
- 5
Top with diced roma tomatoes, sliced avocado, and a final squeeze of lime.
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