
Loaded Steak And Egg Power Breakfast For Dinner
A massive, protein-packed skillet dinner featuring sirloin steak, eggs, and crispy potatoes for serious energy.
⏱ 15 min prep · 20 min cookServes 2850 cal · 60g proteincomforthigh protein
Ingredients
- 500 g sirloin steak
- 4 count eggs
- 2 count russet potato
- 1 count yellow onion
- 2 tbsp olive oil
- 1 bunch baby spinach
Instructions
- 1
Dice the russet potato and onion; sauté in olive oil until crispy and golden.
- 2
Push potatoes to the side and sear the sirloin steak to your desired doneness, then remove and slice.
- 3
Crack the eggs directly into the skillet with the potatoes and cook until whites are set.
- 4
Toss in the spinach just before finishing to wilt it.
- 5
Serve the steak slices over the potato and egg mixture.
Like this one? SimplyPlate plans your whole week —
around your allergies, goals, and taste.