Loaded Turkey And Black Bean Skillet

Name: Loaded Turkey And Black Bean Skillet
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings
Cuisine: mexican
Ingredients: 600 g ground turkey; 2 can black beans (canned); 2 cup frozen corn; 2 count red bell pepper; 200 g cheddar cheese; 2 tbsp taco seasoning; 1 count yellow onion; 1 tbsp olive oil

A robust skillet filled with ground turkey, black beans, corn, and bell peppers, finished with melty cheddar cheese.

⏱ 10 min prep · 20 min cookServes 4720 cal · 48g proteinhigh proteincomfort

Ingredients

600 g ground turkey
2 can black beans (canned)
2 cup frozen corn
2 count red bell pepper
200 g cheddar cheese
2 tbsp taco seasoning
1 count yellow onion
1 tbsp olive oil

Instructions

1
Brown the ground turkey in a large skillet with olive oil and diced onion.
2
Stir in taco seasoning, black beans, corn, and diced red bell pepper.
3
Cook for 10 minutes until the vegetables are tender.
4
Top with shredded cheddar cheese, cover until melted, and serve hot.

Like this one? SimplyPlate plans your whole week —
around your allergies, goals, and taste.

Plan my week — free to set up