Loaded Turkey and Black Beans Skillet

Ingredients

• 700 g ground turkey
• 2 can black beans (canned)
• 1 count red bell pepper
• 1 count yellow onion
• 3 tbsp taco seasoning
• 100 g cheddar cheese
• 1 tbsp olive oil

Instructions

1. 1

   Dice the yellow onion and red bell pepper.

2. 2

   Heat olive oil in a large skillet and sauté the onion and peppers until softened.

3. 3

   Add ground turkey and cook until browned, breaking it apart with a spoon.

4. 4

   Stir in taco seasoning and drained black beans, simmering for 5 minutes.

5. 5

   Top with cheddar cheese and cover for 2 minutes to melt before serving.