Mediterranean Baked Salmon With Tomatoes

Ingredients

• 2 count salmon fillet
• 2 cup cherry tomatoes
• 0.5 cup olives (kalamata)
• 2 tbsp olive oil
• 0.25 cup basil
• 1 pinch salt
• 1 pinch black pepper

Instructions

1. 1

   Set oven to 400 degrees Fahrenheit.

2. 2

   Arrange the salmon fillets in the center of the sheet pan and scatter cherry tomatoes and olives around them.

3. 3

   Drizzle everything with olive oil and season with salt and pepper.

4. 4

   Bake for 12 to 15 minutes until the salmon is cooked.

5. 5

   Garnish with fresh basil leaves before serving.