Mediterranean Gyro Style Lamb Platter

Ingredients

• 500 g ground beef
• 4 count pita bread
• 1 cup greek yogurt
• 1 count cucumber
• 2 count roma tomato
• 1 count red onion
• 100 g feta
• 2 tbsp olive oil
• 2 tsp dried oregano
• 2 clove garlic
• 1 count lemon

Instructions

1. 1

   Mix ground beef with oregano, minced garlic, and salt, then form into patties.

2. 2

   Sear patties in a skillet over medium-high heat until browned and cooked through.

3. 3

   Dice the cucumber, tomato, and red onion, tossing them with olive oil and lemon juice to create a fresh relish.

4. 4

   Warm the pita bread in the oven or on the stovetop.

5. 5

   Assemble platters with lamb patties, warm pita, a dollop of greek yogurt, and the fresh vegetable relish topped with crumbled feta.