
One Pot Creamy Cajun Shrimp Pasta
A zesty and satisfying dinner utilizing cajun seasoning to bring big flavor to a simple, one-pot pasta dish.
⏱ 10 min prep · 15 min cookServes 4640 cal · 36g proteinpescatarian okhigh proteinspicycomfort
Ingredients
- 1 lb shrimp
- 12 oz penne
- 2 tbsp cajun seasoning
- 0.5 cup heavy cream
- 1 can diced tomatoes (canned)
- 3 clove garlic
Instructions
- 1
Sauté shrimp in a large pot with cajun seasoning until pink; remove and set aside.
- 2
In the same pot, add garlic, diced tomatoes, and water or broth to cover the penne.
- 3
Bring to a boil and cook until the pasta is al dente.
- 4
Stir in the heavy cream and cooked shrimp, tossing until the sauce thickens.
- 5
Adjust seasoning to taste and serve immediately.
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