Roasted Shrimp And Peppers

Ingredients

• 1 lb shrimp
• 1 count red bell pepper
• 1 count green bell pepper
• 1 count yellow onion
• 2 tbsp olive oil
• 1 tbsp chili powder
• 1 tsp cumin
• 1 count lime

Instructions

1. 1

   Heat your oven to 400 degrees Fahrenheit.

2. 2

   Slice the peppers and onion into strips and toss on a sheet pan with the shrimp.

3. 3

   Drizzle with olive oil and sprinkle with chili powder and cumin.

4. 4

   Toss well to coat and spread evenly.

5. 5

   Roast for 10 to 12 minutes until the shrimp are pink and opaque, then squeeze fresh lime juice over everything before serving.