Roasted Sweet Potato Black Bean Skillet

Ingredients

• 3 count sweet potato
• 2 can black beans (canned)
• 1 count red onion
• 3 tbsp olive oil
• 2 tbsp taco seasoning
• 0.5 bunch cilantro
• 1 count lime
• 0.5 tsp salt

Instructions

1. 1

   Preheat your oven to 400 degrees Fahrenheit.

2. 2

   Peel and dice the sweet potatoes and red onion into uniform cubes.

3. 3

   Toss the potatoes and onions with olive oil and taco seasoning on a large baking sheet, roasting for 25-30 minutes until tender.

4. 4

   Add the rinsed black beans to the pan for the final 5 minutes of roasting to warm through.

5. 5

   Squeeze fresh lime juice over the mixture and garnish generously with chopped cilantro before serving.