Sausage and Spinach Breakfast Bake

Ingredients

• 12 count eggs
• 1 lb Italian sausage
• 4 cup baby spinach
• 1 cup milk
• 2 cup cheddar cheese
• 1 tsp salt
• 0.5 tsp black pepper

Instructions

1. 1

   Preheat your oven to 375 degrees.

2. 2

   Brown the Italian sausage in a skillet over medium heat until fully cooked.

3. 3

   Whisk eggs, milk, salt, and pepper in a large bowl.

4. 4

   Stir in the cooked sausage, baby spinach, and cheese.

5. 5

   Pour the mixture into a greased baking dish and bake for 40 minutes until set.