
Sesame Crusted Tofu and Broccoli Bowls
Crispy sesame-crusted firm tofu paired with steamed broccoli and brown rice for a satisfying plant-based lunch.
⏱ 20 min prep · 15 min cookServes 3450 cal · 22g proteinveganhigh protein
Ingredients
- 1 lb firm tofu
- 0.25 cup sesame seeds
- 1 bunch broccoli
- 1.5 cup brown rice
- 3 tbsp soy sauce
- 2 tbsp cornstarch
- 2 tbsp sesame oil
- 2 clove garlic
Instructions
- 1
Press the tofu to remove excess moisture and cut into cubes.
- 2
Toss tofu cubes in cornstarch, then roll in sesame seeds.
- 3
Pan-sear tofu in sesame oil until golden brown and crispy.
- 4
Steam broccoli florets until bright green.
- 5
Serve tofu and broccoli over cooked brown rice with a drizzle of soy sauce and garlic.
Like this one? SimplyPlate plans your whole week —
around your allergies, goals, and taste.