Sesame Tofu and Broccoli Rice Bowl

Ingredients

• 400 g firm tofu
• 2 cup brown rice
• 1 bunch broccoli
• 2 tbsp cornstarch
• 3 tbsp soy sauce
• 1 tsp ginger
• 1 tbsp sesame seeds
• 1 tbsp sesame oil

Instructions

1. 1

   Press tofu dry, cube, toss with cornstarch, and pan-fry in sesame oil until crispy.

2. 2

   Steam broccoli florets until bright green.

3. 3

   Simmer soy sauce and minced ginger in a small pan to create a glaze.

4. 4

   Add tofu to the glaze and toss to coat.

5. 5

   Serve over brown rice with broccoli and a sprinkle of sesame seeds.