Sheet Pan Sausage and Vegetables

Ingredients

• 1 lb Italian sausage
• 1 count red bell pepper
• 1 count green bell pepper
• 1 count yellow onion
• 2 count zucchini
• 2 tbsp olive oil
• 1 tbsp italian seasoning
• 1 pinch salt
• 1 pinch black pepper

Instructions

1. 1

   Preheat oven to 400°F.

2. 2

   Slice the sausages, peppers, onion, and zucchini into uniform pieces.

3. 3

   Spread everything onto a large sheet pan in a single layer.

4. 4

   Drizzle with olive oil and sprinkle with Italian seasoning, salt, and pepper.

5. 5

   Toss well to coat evenly.

6. 6

   Roast for 30 minutes, stirring halfway, until sausage is cooked through and vegetables are tender.