Sheet-Pan Sausage & Veggies

Name: Sheet-Pan Sausage & Veggies
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4 servings
Cuisine: italian
Ingredients: 500 g Italian sausage; 600 g baby potatoes; 1 count broccoli; 1 count red onion; 45 ml olive oil; 2 tsp italian seasoning; 0.75 tsp salt; 0.25 tsp red pepper flakes (optional)

Italian sausage, baby potatoes, and broccoli roasted together — dinner with one pan to wash.

⏱ 10 min prep · 30 min cookServes 4560 cal · 24g proteingluten freedairy free

Ingredients

500 g Italian sausage
600 g baby potatoes
1 count broccoli
1 count red onion
45 ml olive oil
2 tsp italian seasoning
0.75 tsp salt
0.25 tsp red pepper flakes (optional)

Instructions

1
Heat the oven to 220°C / 425°F.
2
Toss halved potatoes and onion with oil and seasoning; roast 15 minutes.
3
Add sausage pieces and broccoli; roast 15 minutes more until browned.

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