Sheet Pan Teriyaki Tofu And Broccoli Bake

Ingredients

• 400 g firm tofu
• 1 bunch broccoli
• 0.5 cup teriyaki sauce
• 1 tbsp sesame oil
• 1 tbsp sesame seeds
• 1 tsp ginger

Instructions

1. 1

   Preheat oven to 425 degrees Fahrenheit.

2. 2

   Press the tofu to remove excess moisture and cut into cubes.

3. 3

   Chop the broccoli into small florets.

4. 4

   Toss tofu and broccoli with sesame oil, grated ginger, and half the teriyaki sauce on a sheet pan.

5. 5

   Roast for 20 minutes, tossing once.

6. 6

   Drizzle with the remaining teriyaki sauce and sprinkle with sesame seeds before serving.