Shrimp & Avocado Salad

Name: Shrimp & Avocado Salad
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 2 servings
Cuisine: american
Ingredients: 350 g shrimp; 120 g mixed greens; 1 count avocado; 0.5 count cucumber; 2 count lime; 30 ml olive oil; 10 ml honey; 0.5 tsp salt

Chilled shrimp over greens with avocado and a citrus vinaigrette.

⏱ 15 min prep · 5 min cookServes 2360 cal · 30g proteinpescatarian okgluten freedairy freelow carb

Ingredients

350 g shrimp
120 g mixed greens
1 count avocado
0.5 count cucumber
2 count lime
30 ml olive oil
10 ml honey
0.5 tsp salt

Instructions

1
Boil shrimp 2–3 minutes; chill in ice water.
2
Whisk lime, oil, honey, and salt.
3
Toss greens and cucumber in dressing; top with shrimp and avocado.

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