Slow Cooker Italian Sausage And Peppers

Ingredients

• 1 kg Italian sausage
• 2 count red bell pepper
• 2 count green bell pepper
• 1 count red onion
• 1 can diced tomatoes (canned)
• 1 tbsp italian seasoning
• 3 clove garlic
• 1 tbsp olive oil

Instructions

1. 1

   Slice the peppers and red onion into strips.

2. 2

   Place the Italian sausages, sliced vegetables, and garlic into the slow cooker.

3. 3

   Pour the diced tomatoes over the top and sprinkle with Italian seasoning.

4. 4

   Drizzle with olive oil.

5. 5

   Cover and cook on high for 4 hours.