Smoked Salmon and Avocado Protein Toast
Nutrient-dense whole wheat toast topped with creamy avocado, smoked salmon, and a sprinkle of capers.
⏱ 5 min prep · 0 min cookServes 2390 cal · 22g proteinpescatarian okhigh protein
Ingredients
- 2 slice whole wheat bread
- 1 count avocado
- 4 oz smoked salmon
- 1 tbsp capers
- 0.5 count lemon
- 1 pinch black pepper
Instructions
- 1
Toast the whole wheat bread slices until crisp.
- 2
Mash the avocado with a squeeze of fresh lemon juice and black pepper.
- 3
Spread the mashed avocado evenly across the toast slices.
- 4
Top each toast with smoked salmon ribbons and a scattering of capers.
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