Smoked Salmon and Cottage Cheese Scramble

Ingredients

• 4 count eggs
• 0.5 cup cottage cheese
• 3 oz smoked salmon
• 2 count scallions
• 1 tbsp butter
• 0.5 tsp black pepper

Instructions

1. 1

   Whisk the eggs and cottage cheese together in a bowl.

2. 2

   Melt butter in a nonstick skillet over medium-low heat.

3. 3

   Pour in the egg mixture and cook gently, stirring frequently.

4. 4

   Fold in the smoked salmon pieces right before the eggs are fully set.

5. 5

   Garnish with fresh scallions and cracked black pepper.