Southern Fried Chicken Tenders

Ingredients

• 1.5 lb chicken breast
• 1 cup all-purpose flour
• 2 count eggs
• 1 cup panko breadcrumbs
• 2 cup vegetable oil
• 1 tsp garlic powder
• 1 tsp smoked paprika
• 1 tsp salt
• 0.5 tsp black pepper

Instructions

1. 1

   Slice the chicken breast into strips and season with salt and pepper.

2. 2

   Prepare three bowls: one with flour, one with beaten eggs, and one with breadcrumbs mixed with garlic powder and paprika.

3. 3

   Dredge each strip in flour, dip in egg, and coat thoroughly with breadcrumbs.

4. 4

   Heat vegetable oil in a large skillet over medium-high heat.

5. 5

   Fry the tenders for 4 to 5 minutes per side until golden brown and cooked through.