Spicy Buffalo Chicken Dip
A warm, indulgent crowd-pleaser that brings pub-style flavor to your snack time.
⏱ 5 min prep · 20 min cookServes 6320 cal · 22g proteinhigh proteincomfortspicy
Ingredients
- 300 g rotisserie chicken
- 150 g cream cheese
- 0.5 cup buffalo sauce
- 100 g mozzarella
- 2 count celery
Instructions
- 1
Preheat your oven to 375°F.
- 2
Shred the rotisserie chicken into a baking dish.
- 3
Mix in the cream cheese and buffalo sauce until well combined.
- 4
Top with mozzarella and bake for 20 minutes until bubbly.
- 5
Serve hot with celery sticks for crunch.
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