Spicy Cajun Shrimp and Bell Peppers

Ingredients

• 1 lb shrimp
• 1 count red bell pepper
• 1 count green bell pepper
• 1 count yellow onion
• 2 tbsp cajun seasoning
• 2 tbsp olive oil
• 1 count lime

Instructions

1. 1

   Toss the shrimp with half of the cajun seasoning.

2. 2

   Slice the peppers and onion into thin strips.

3. 3

   Heat olive oil in a pan and sauté the vegetables until tender.

4. 4

   Add the shrimp to the pan and cook until pink and opaque.

5. 5

   Finish with a squeeze of fresh lime juice and serve.