Spicy Gochujang Turkey Lettuce Wraps

Ingredients

• 1 lb ground turkey
• 2 tbsp gochujang
• 2 tbsp soy sauce
• 3 clove garlic
• 1 tbsp ginger
• 1 count butter lettuce
• 2 count scallions
• 1 tbsp sesame oil

Instructions

1. 1

   Heat sesame oil in a large skillet over medium-high heat.

2. 2

   Add ground turkey and cook until browned, breaking it apart with a spatula.

3. 3

   Stir in the minced garlic, ginger, soy sauce, and gochujang, cooking for another 3 minutes.

4. 4

   Serve the mixture inside fresh butter lettuce leaves and garnish with sliced scallions.