Spicy Sesame Tofu and Broccoli Bowl

Ingredients

• 1 lb firm tofu
• 2 cup broccoli
• 1 cup jasmine rice
• 3 tbsp soy sauce
• 1 tbsp sesame oil
• 1 tbsp sriracha
• 2 tbsp cornstarch
• 2 tbsp vegetable oil

Instructions

1. 1

   Press the tofu to remove excess moisture and cut into cubes, then toss with cornstarch.

2. 2

   Cook jasmine rice according to package directions.

3. 3

   Heat vegetable oil in a pan and sear tofu cubes until golden and crispy on all sides.

4. 4

   Add broccoli florets to the pan with a splash of water, covering briefly to steam.

5. 5

   Whisk together soy sauce, sesame oil, and sriracha, then pour over the tofu and broccoli, tossing to coat.