
Spicy Turkey And Black Bean Skillet
A protein-packed skillet with ground turkey, black beans, corn, and peppers, topped with avocado.
⏱ 10 min prep · 20 min cookServes 3710 cal · 50g proteinhigh proteinspicy
Ingredients
- 600 g ground turkey
- 1 can black beans (canned)
- 1 cup corn
- 1 count red bell pepper
- 1 count jalapeño
- 1 count avocado
- 3 tbsp taco seasoning
- 0.5 cup salsa
Instructions
- 1
Brown the ground turkey in a large skillet over medium heat.
- 2
Add diced bell pepper and jalapeño, cooking until softened.
- 3
Stir in the taco seasoning, black beans, corn, and salsa.
- 4
Simmer for 5-8 minutes to let the flavors meld.
- 5
Top with sliced avocado before serving.
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