Spinach and Feta Egg Bites

Name: Spinach and Feta Egg Bites
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings
Cuisine: greek
Ingredients: 8 count eggs; 2 cup baby spinach; 0.5 cup feta; 0.5 tsp salt; 0.25 tsp black pepper

Flavorful protein-packed egg muffins featuring baby spinach and tangy feta cheese for a quick morning meal.

⏱ 10 min prep · 20 min cookServes 4210 cal · 15g proteinvegetariangluten freehigh protein

Ingredients

8 count eggs
2 cup baby spinach
0.5 cup feta
0.5 tsp salt
0.25 tsp black pepper

Instructions

1
Preheat your oven to 350 degrees.
2
Whisk the eggs with salt and pepper in a large bowl.
3
Stir in the baby spinach and crumbled feta cheese.
4
Pour the mixture into a greased muffin tin.
5
Bake for 20 minutes until the centers are set.

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